Today's Speciality
La creme de la creme
Oven Roasted duck with special sousage
$25.00
Restaurant
Menu
-
Baccalà spuma di farinata e polvere di olive €27
-
Battuta di manzo, melanzana affumicata, ciliegie e insalata estiva €18
-
Coulis di pomodoro, crumble di pane ai semi, gelato di bufala e gocce di basilico 17 €
-
Cremoso alla fragola con croccante al grue de cacao e menta €9
-
Manzo glassato, melanzana, spinacino e salsa bernese €28
-
Mousse al caramello, frolla alle nocciole salate e gelato alle ciliegie 8€
-
Ombrina al bbq, crema di mais, miso, friggitello ripieno di ricotta lime e capperi €25
-
Ravioli ripieni di trombette e prescinseua, triglia e lemongrass €25
Clients
Testimonials
"It was a fantastic evening in your superb restaurant which was enjoyed by everyone who was fortunate to be there"
Julie Defoir
"The menu, ambience and special attention given by your staff to the guests, was as always of the highest standard. We continue to receive compliments by many of those who were present"
Richard Nauz
"I had such a wonderful evening yesterday, on my Birthday. The food was, as per usual, absolutely delicious and my Mother and I thoroughly enjoyed ourselves"